happy hour @ Lodi 

​Available Monday till Friday, 4pm till 7pm   


| APPETIZERS | 


ROTI CANAI $2.50


THAI SPRING ROLLS $3.50


THAI CHICKEN WINGS $4.95


HOUSE DUMPLINGS $4.50


CURRY PUFFS $4.95


GOLDEN SQUID $5.95


| from the bar |


mangotini $6

mango infused vodka mixed with fresh mango juice


Asian pear martini $6

absolut pear vodka, with fresh pear juice, a splash of domaine de canton and st-germain served in a martini glass

fire breathing dragon $6
chili-lime infused vodka mixed with mango nectar and mango infused vodka


penang signature mai thai $6

a mix of light and dark rum, cointreau, fresh mango, pineapple and orange juice topped with a touch of grenadine


the prisoner $6

bacardi superior rum with pineapple juice lime juice and a splash of domaine de canton served in a martini glass


manhattan east $6

makers mark bourbon with domaine de canton, dry sake, dash of bitters, served up on the rocks​


pomegranate lemonade $6

vodka shaken with fresh lemons and a splash of pomegranate juice


| drinkS |

beer $3

well drinks & wine $5


| winter wine specials |


gabiano / moscata

...GLASS/$8...BOTTLE/$20


black opal / cabernet sauvignon

...GLASS/$8...BOTTLE/$20


cellar 8

...GLASS/$8...BOTTLE/$20


| WINTER drinks SPECIALS |


red sangria

our secret recipe makes for an amazing red sangria that will fulfill your every expectation


winter solstice cocktail

ketel one oranje vodka with a splash of cointreau, fresh mint leaves, and served over ice finished with club soda

holiday citrus punch

bacardi superior rum with pear nectar, orange juice, a splash of club soda and fresh sliced oranges served over ice


candy cane martini

house infused strawberry vodka, white creme de menthe, splash of cranberry, then shaken till perfectly cold served up with a winter inspired garnished rim

godiva tini

Ketel one vodka, luscious Godiva chocolate liqueur and baileys Irish cream with a chocolate swirl with delight your senses 

Black opal coffee

Penang's organic specialty coffee blends with raspberry chambord and nutty frangelico to finish a delightful evening

| featuring the domaine de canton |


ginger sparkler

domaine de canton ginger liquor and sparkling lemonade on the rocks


MALAYSIAN & THA​I CUISINE